Terry D. Hartsfield
Captain
FW NAS Fire Department
Fort Worth, Texas

Bar-B-Que Sauce

Mustard Ketchup
Brown Sugar Honey
Tomato Sauce Worchester Sauce
Soy Sauce Onions
Garlic Powder Onion Powder
Seasoning Salt Pepper
Italian Dressing Maple Syrup
Sugar

 

To Get Started - First you add 3 tablespoons of mustard. Turn on
the fire or electric oven. Add 1/2 of chopped up yellow onion.
Let simmer for two to three minutes. Cover the bottom of pot
with ketchup. Put a generous portion of maple syrup. Let it 
simmer for about two to three minutes. Add tomato sauce, 
depending on how much you want to make. Two small
cans should be enough. Add two tablespoons of honey.
Stir all ingredients until mixed. Add soy sauce, about three
tablespoons. Add Italian dressing, less than half of a small
bottle. Stir all ingredients until mixed together. Add Worchester
sauce, four tablespoons. Add all spices in no particular order.
Stir until all mixed together. Add brown sugar or cinnamon,
which ever you want. You can also use both if so desired.
You will need about four tablespoons of each. Add sugar,
one to two cups should be enough. If you want it sweeter
then, add for desired sweetness. Add one bottle of Kraft
Bar-B-Que sauce. The preferred type is Hickory smoked
with honey. Let simmer for 30 minutes. Add water for
desired thickness. For spiciness add two or three teaspoons
of Cheyenne pepper